Outdoor Kitchen Tips

Written by Posted On Tuesday, 25 June 2019 14:14

Outdoor kitchens are undoubtedly one of the most popular trends in home design over the past few years. They can expand your living space and enable you to cook, dine, and entertain without booking a reservation. While summer is the perfect time for grilling and BBQ parties, a well-designed outdoor kitchen should be able to work beyond sunny seasons. Read on to learn 5 simple outdoor kitchen tips before starting the building plan. 

Outdoor Kitchen Tips - Things to Consider

 

1. Select the Right Type of Outdoor Kitchen

 

The first thing you need to decide is the outdoor kitchen type for your property. In most cases, it will depend on your space, lifestyle, budget, and some other factors. A basic space often includes a grill and a store-purchased outdoor bar which works as a counter. For a more extravagant look, the sky's the limit! Of course, you would get as detailed and spend as much as you want.

 

Make sure to decide whether you want a simple or fully functional outdoor kitchen. Based on that, it is much easier to figure out what is an amenity, what is important, and what for the extras. Remember that it is an outdoor space, and nature should not be complicated. 

 

2. Portable vs Permanent

 

If you are renting or plan to relocate in a few coming years, it is better to design an outdoor kitchen with portable features and appliances, which would be moved easily. But if you love DIY tasks or won’t go anywhere in the future, then you can make use of your creativity to build your dream outdoor cooking space. Choose materials and designs that can endure weather conditions and last for years. 

 

3. Available Space and Budget

 

If you are living on a sprawling and spacious area, then the hardest task might be ensuring that you do not have to move too far to the outdoor kitchen. However, a too small property can also make it challenging to position your outdoor kitchen or the grill. Think about the surrounding landscape, and whether or not to add things like a fire pit

 

Plan a budget and stick to it. Everything would be out of control easily and end up costing too much, such as labor, appliances, and materials. Additional expenses might include professional help, tools, or getting permits. 

 

4. Cooking Style

 

Try to figure out your favorite outdoor cooking method or style. Do you look a hamburger over the barbecue or grilled fish? How about pizza in a brick oven? An outdoor kitchen would include anything from charcoal, electric, or gas grills to stoves or ovens. While planning, think about the number of people that you will cook for. Plan a few favorite meals and ensure that the space would deal with the preparation and cooking well. 

 

5. Environment and Climate

 

Homeowners in regions with mild climate need to spend more time and efforts on their outdoor kitchens and backyards. Sometimes, it might be costly than an indoor cooking space. In these cases, a large outdoor kitchen would be justified. For those areas with extreme weather conditions, it is essential to choose a suitable location. Avoid those spots which are too cold, too shady, too hot, or too windy. For those who live in rainy regions, a patio roof or a cover is necessary for their outdoor kitchens. 

 

The Bottom Line

 

When it comes to cooking, everything that we can cook indoors would also be done outdoors, even better. There is something about the flavors and aromas of grilled cuisine which has made BBQ parties an essential part of entertaining and home life over the past decades. That’s why you should follow our outdoor kitchen tips to make a perfect outdoor cooking space and enjoy. 

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Dalia Rotrammel

Cleaning business for over 20 years. Property Management. Mother of 2, grandmother of 1 beautiful girl. Foster parent.

www.healthycarpetcleaningstl.com/

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